Limited from December 22nd to 25th
Experience a luxurious full-course dinner featuring Japan’s finest pure Tajima Kuroge Wagyu, “Tamura Beef,” crafted with elegant French techniques.
Each beautifully presented dish adds brilliance to this extraordinary evening.
Indulge in the ultimate Christmas dinner presented by VinIX.
First Seating: 17:00–19:30 / 17:30–20:00
Second Seating: 20:00–Last / 20:30–Last
・During the Christmas period, we will operate on a two-seating system to accommodate more guests.
・As seating is limited, we recommend making your reservation early.
COURSE MENU
Available exclusively at 6:00 PM on Monday to Thursday.
VinIX YAKINIKU Course
￥13,200 (Tax included)
Mouton
￥16,500 (Tax included)
LATOUR
￥19,800 (Tax included)
Anniversary LATOUR
￥23,100 (Tax included)
Margaux
￥33,000 (Tax included)
Anniversary Margaux
￥38,500 (Tax included)
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If you have any food preferences or allergies, please inform our staff. Please note that without prior notice, we may not be able to accommodate requests for changes to vegan, gluten-free, or other major ingredients.
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Consuming raw meat may pose a risk of foodborne illness. We advise children, the elderly, pregnant women, and those with weakened immune systems to avoid consuming raw meat.